Culinary & Pastry Schools in Maryland

Compare culinary & pastry programs in Maryland. Browse local options and compare schedules training formats, and program details before contacting schools. Program availability, schedules, admissions requirements, and outcomes vary by school. Contact schools directly to confirm details.

Maryland Culinary & Pastry Salary Snapshot

Maryland
Maryland Median Pay $40,562 $19.50 per hour
U.S. Median Pay $39,168 $18.83 per hour

What to Compare (Checklist)

  • Kitchen lab hours and types of cuisine covered
  • ServSafe or food handler certification included
  • Externship or restaurant placement partnerships
  • Credential outcome (certificate, diploma, or associate degree)
  • Specialty tracks (pastry, baking, restaurant management, nutrition)

Browse by City

City pages can help narrow down commute and schedule options.

Career Overview

Learn more about salary, outlook, and career paths: Culinary Chef career guide

Visit our Culinary & Pastry training guide for national salary data, certification information, and career outlook.

Culinary & Pastry Training by City in Maryland

Annapolis, Baltimore, Bowie, Chesapeake Beach, College Park, Cumberland, Frederick, Gaithersburg, Greenbelt, Hagerstown, Laurel, Rockville, Salisbury

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